This humble but ubiquitous and versatile veg is a staple in almost everyone's fridge and is used across the entire globe in almost every type of meal you can think of. Carrots can be used in sweet or savoury dishes, stews or salads, stirfries or curries, cakes or smoothies, soups or roasts and more, so why not use your imagination when cooking them? Glaze, roast, grate, stirfry, puree - go wild!
The Romanesco we’ve had from you have been so beautiful – the loveliest I’ve ever had (both looking and tasting). We’re loving all the veg so far.
I love that you are a local company and I love the organic veg. It is good to get the variety and it encourages us to find a recipe that includes what we receive.
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