KoruKai Herb Farm was established in 2013 after Cornelia did an apprenticeship in Herbal Medicine. With a Certificate in Organic Horticulture, she was well equipped to grow high-quality herbs.
The herbs are handpicked and carefully dried in a drying shed with solar powered ventilators. The dried herbs are vibrant, green and look like freshly picked. They create flavourful teas and remedies that are highly potent and delicious.
We are passionate about permaculture and organics and strive to be self-sufficient on our block in Pigeon Bay. Our daily work starts in the garden, making compost, organic seaweed and manure fertiliser, sowing seeds, planting and harvesting.
We share our passion for gardening and nutrition with others through workshops held at KoruKai Herb Farm.