Baked bananas with melted chocolate

by Ooooby Crew

Ingredients

Bananas with skin on
Dark chocolate

Directions

Make a slit along each (unpeeled) banana. Chop the chocolate into small pieced and stuff into the centre of the bananas. Wrap the bananas in foil and bake in a hot oven (about 200C) for approx 15 minutes. Unwrap the bananas and enjoy!

It's fun and challenging to cook with what's available and the produce is so much fresher than anywhere else. Our family loves Ooooby!

— Lila

Get started!

Your first Ooooby box is only a few clicks away. Get a box of fresh, local food in your kitchen soon, packed with care and supporting your local farmers and artisan producers.