Broccoli and Potato Soup

by Ooooby Crew

Ingredients

1 head broccoli, chopped
2 carrots, washed and chopped
5 potatoes, peeled and chopped
1 onion, chopped
olive oil
parsley, chives and/or grated parmesan cheese to garnish

Directions

Heat olive oil in a stockpot and cook onions first. Next add the potatoes and cook another 5 minutes or so. Add the broccoli and carrots. Cover with water and bring to a boil. Put the lid on the pot, reduce heat and cook until all the veggies are tender. Season to taste. Blend until you’ve achieved the consistency you want. Sprinkle chopped parsley or chives just before serving.

"I love the challenge of working out what I am going to make each time as I nevquite know what I'm It makes me be more adventurous in my cooking rather than just buying my favourites"

— Box Scheme customer

Get started!

Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon, packed with care and supporting your local farmers and artisan producers.