2 tbsp butter
1/2 small onion, chopped very fine
2 rashers of bacon, chopped fine.
1 medium-sized choko, peeled and cut into chunky cubes (cut choko into 8 wedges, then each wedge into 3 cubes).
A handful of fresh chopped herb of one variety, either basil, or coriander or parsley.
1/2 cup cream