Mandarin Sesame Vinaigrette

by Bronwen Laight
Mandarin Sesame Vinaigrette

Ingredients

2 tbsp of tamari
2 tbsp red wine vinegar
2 tbsp of neutral flavoured oil (such as sunflower or canola oil)
2 tbsp sesame oil
2 mandarins, skin zested (finely grated) and segments chopped

Directions

Stir together. This vinaigrette goes very well in a salad with such ingredients as avocado, lettuce, spring onion and chicken.

"I love the challenge of working out what I am going to make each time as I nevquite know what I'm It makes me be more adventurous in my cooking rather than just buying my favourites"

— Box Scheme customer

Get started!

Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon, packed with care and supporting your local farmers and artisan producers.