Mini Eggplant Parmigiana

by Ooooby Crew


Grilled Eggplant, sliced
Your favorite tomato sauce
Fresh Mozzarella, sliced
Fresh Basil and/or Fresh Oregano


Prepare a baking dish with cooking spray. Layer the ingredients beginning with eggplant, tomato sauce, herbs, mozzarella. Add to this stack another slice of eggplant, another mozzarella slice and finish with tomato sauce and herbs. Bake at 180 for about half an hour, until the cheese is nicely melted and beginning to brown on top.

It's fun and challenging to cook with what's available and the produce is so much fresher than anywhere else. Our family loves Ooooby!

— Lila

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