Roasted Turnips

by Ooooby Crew

Ingredients

Turnips
Olive oil
Salt
Pepper

Directions

Pre-heat oven to 200C. Peel the turnips, cube and place in a bowl. Drizzle with Olive oil (or other preferred oil / fat), and a good pinch of salt. Toss to coat, then place in a single layer on a foil-lined baking tray. Roast for approx 20-30 minutes, turning half way through. A delicious way to enjoy turnips!

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— Julie, Hathersage

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