Simple Tomato Sauce

by Ooooby Crew


3 or 4 tomatoes, chopped with most of the pulp and seeds removed
1 small onion, diced
1 clove garlic, minced
handful basil, chopped
olive oil
salt and fresh pepper


Heat olive oil in saute pan. When good and hot, add onions and cook, making sure they don’t turn brown. Add the garlic and stir cook for about a minute before adding tomatoes. Stir around, season and lower heat. Cook until the flavors meld and the sauce has thickened slightly. Add basil. Lovely atop bruschetta or pasta.

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— Tolhurst Organic Customer

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