Yoghurt Turmeric Marinade

by Jan Gardner


1 cup unsweetened plain yoghurt
1/4 cup olive oil
1 teaspoon grated turmeric
zest and juice of 1 lime
1 teaspoon ground cumin
1/2 teaspoon chile powder
1 garlic clove, minced
1 teaspoon salt


An easy marinade for whole or chicken pieces. Mix all ingredients together. Add chicken and massage til well covered by marinade. Let sit 2-4 hours. Roast chicken or grill pieces accordingly.

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— Lila

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