Say 'See you later!' to those reconstituted passata sauces and embrace the real stuff. Great with pastas, gnocchi, lasagna, pizzas & parmigianas; in stews, soup & your favourite slow cooked meal; for poaching eggs or braising vegetables; or anywhere that calls for a rich tomato flavour.
Handmade in small batches, using locally grown produce- fresh ingredients are chargrilled over coals with homegrown lemon myrtle leaves for maximum flavour. A super savoury flavour with a complex mix of spices – their secret blend of course!
Can be used as a condiment, added to cooking or used as a marinade. Vegan and Gluten- Free!
Church Farm General Store started as a little roadside store, selling handmade sauces and soaps made from scratch, using excess produce from their property. Although they have now grown beyond having a stall at their local farmer’s market, their products are still made in the same lovingly small-batch way. They are passionate about growing food and supporting local farmers- striving to source any ingredients not grown by themselves from within their local community.
Ingredients: Tomatoes (85%), Extra Virgin Olive Oil, Garlic, Fresh Herbs, Murray River Salt, Pepper.
Origin of Ingredients: Northern NSW, seasons permitting (when unavailable locally, tomatoes are sourced from QLD).
